<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-36702714</id><updated>2011-12-29T17:53:51.382-08:00</updated><title type='text'>VERSADO EN LA COCINA (POESIA CHILENA)</title><subtitle type='html'>COCINA CHILENA, POESIA CHILENA, DOS REALIDADES QUE PUEDEN HACERNOS AGUA LA BOCA.  CUANDO SE JUNTAN, COM MAYOR RAZON. AQUI SE HACE POESIA CHILENA DE LA SERIA Y LA GUACHACA SOBRE COCINA Y DELICIAS CHILENAS. POESIA SOBRE COMIDAS Y PLATOS CHILENOS.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>15</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-36702714.post-4843804421448321231</id><published>2008-05-30T16:39:00.001-07:00</published><updated>2008-05-30T16:39:46.563-07:00</updated><title type='text'></title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/1940/2870/1600/wcsublimationpot.jpg"&gt;&lt;img style="DISPLAY: block; MARGIN: 0px auto 10px; TEXT-ALIGN: center" alt="" src="http://photos1.blogger.com/blogger/1940/2870/400/wcsublimationpot.jpg" border="0" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-4843804421448321231?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/4843804421448321231/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=4843804421448321231&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/4843804421448321231'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/4843804421448321231'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2008/05/blog-post.html' title=''/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-4583823530561782753</id><published>2008-05-30T16:36:00.001-07:00</published><updated>2008-11-12T19:30:51.313-08:00</updated><title type='text'>DECIMAS DEL VINO</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_6mmeEt_3xSs/SECPtEG__lI/AAAAAAAAAaM/h7rsf54EZZU/s1600-h/vino.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://2.bp.blogspot.com/_6mmeEt_3xSs/SECPtEG__lI/AAAAAAAAAaM/h7rsf54EZZU/s400/vino.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5206319173600280146" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Das Esen nicht das Trinken&lt;br /&gt;bracht uns um`s Paradies...&lt;br /&gt;( Traducción libérrima de una canción de taberna alemana)&lt;br /&gt;&lt;br /&gt;Hoy quiero cantarle al vino &lt;br /&gt;por ser el alcohol primero&lt;br /&gt;y el más noble compañero&lt;br /&gt;que al hombre le dio el destino&lt;br /&gt;por que este licor divino&lt;br /&gt;dende que la historia empieza&lt;br /&gt;fue un pozo de fortaleza&lt;br /&gt;y de infinita bondad&lt;br /&gt;que salvó a la humanidad&lt;br /&gt;de la muerte y la tristeza&lt;br /&gt;&lt;br /&gt;Fue la comida y no el trago&lt;br /&gt;quien nos quitó el paraíso&lt;br /&gt;fue el tonto de Adán que quiso&lt;br /&gt;con ese mordisco aciago&lt;br /&gt;asegurarse el halago&lt;br /&gt;de la primera mujer&lt;br /&gt;eso pasó por COMER&lt;br /&gt;manzanas de idolatría&lt;br /&gt;pero el vino y su alegría&lt;br /&gt;nos  devuelven el edén&lt;br /&gt;&lt;br /&gt;Creció el mundo sin temor&lt;br /&gt;en la gula y el pecado&lt;br /&gt;era malo hasta el ganado&lt;br /&gt;y al contemplar ese horror&lt;br /&gt;se enfureció el creador&lt;br /&gt;pero Noé en su familia&lt;br /&gt;trabajaba las campiñas&lt;br /&gt;era un justo y se salvaba&lt;br /&gt;porque el hombre fabricaba&lt;br /&gt;buen vino y  plantaba viñas&lt;br /&gt;&lt;br /&gt;Viendo del agua el azote&lt;br /&gt;a los suyos del cogote&lt;br /&gt;los hizo entrar enseguía&lt;br /&gt;en un barril que él tenía&lt;br /&gt;más grande que un paquebote&lt;br /&gt;cuando el diluvio se vierte&lt;br /&gt;el tonel flota y por suerte&lt;br /&gt;vivos y secos al menos&lt;br /&gt;el vino salvó a los buenos&lt;br /&gt;de las aguas de la muerte&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Llegó la barrica a un cerro&lt;br /&gt;y sanos todos bajaron&lt;br /&gt;y agradecidos brindaron&lt;br /&gt;cantó el gallo y ladró el perro&lt;br /&gt;y alegre como un cencerro&lt;br /&gt;Noé agarró el buen camino&lt;br /&gt;y con placer muy genuino&lt;br /&gt;el hombre volvió a lo suyo&lt;br /&gt;plantar viñas con orgullo&lt;br /&gt;para hacer el mejor vino&lt;br /&gt;&lt;br /&gt;&lt;br /&gt; &lt;br /&gt;De su jornada terrena&lt;br /&gt;al terminar el señor&lt;br /&gt;en la pascua del dolor&lt;br /&gt;embromao por la pena&lt;br /&gt;cordero comió en la cena&lt;br /&gt;con racimos de corinto&lt;br /&gt;y antes de ser extinto&lt;br /&gt;como el medio más profundo&lt;br /&gt;para dar su sangre al mundo&lt;br /&gt;él escogió el vino tinto&lt;br /&gt;&lt;br /&gt;Y si alguien viene a insultar&lt;br /&gt;al noble vino sagrado&lt;br /&gt;lo lancen al desgraciado&lt;br /&gt;a las aguas de la mar&lt;br /&gt;y luego p´a completar&lt;br /&gt;que bajo de una patagua&lt;br /&gt;satanás mesmo en su fragua&lt;br /&gt;le queme las berenjenas&lt;br /&gt;y el infierno de sus penas&lt;br /&gt;lo ahogue en un vaso de agua&lt;br /&gt;&lt;br /&gt;Hasta aquí llega mi reto&lt;br /&gt;aquí señores termino&lt;br /&gt;al blanco y al tinto fino&lt;br /&gt;ténganle amor y respeto&lt;br /&gt;El cinturón ya me aprieto&lt;br /&gt;y agarro cansino el paso&lt;br /&gt;pero antes de dirme acaso&lt;br /&gt;voy a serles bien sincero&lt;br /&gt;tengo reseco el güergüero&lt;br /&gt;llénenme con vino el vaso&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-4583823530561782753?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/4583823530561782753/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=4583823530561782753&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/4583823530561782753'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/4583823530561782753'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2008/05/decimas-del-vino.html' title='DECIMAS DEL VINO'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_6mmeEt_3xSs/SECPtEG__lI/AAAAAAAAAaM/h7rsf54EZZU/s72-c/vino.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-7118002125299327442</id><published>2007-10-18T19:35:00.000-07:00</published><updated>2008-11-12T19:30:51.467-08:00</updated><title type='text'>MARRAQUETA (Pan de chilenos, para chilenos)</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_6mmeEt_3xSs/RxgYrOXzzlI/AAAAAAAAAUs/7xuBRqFlx0Q/s1600-h/Marraqueta_bread.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://2.bp.blogspot.com/_6mmeEt_3xSs/RxgYrOXzzlI/AAAAAAAAAUs/7xuBRqFlx0Q/s400/Marraqueta_bread.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122871707005341266" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Amazona de ensueños&lt;br /&gt;piel de amasijo,&lt;br /&gt;con una cruz que divide&lt;br /&gt;tus cuatro rizos.&lt;br /&gt;&lt;br /&gt;Tus pechos y tus caderas&lt;br /&gt;si alguien te aprieta,&lt;br /&gt;dan el crujido más dulce&lt;br /&gt;que hay en la tierra.&lt;br /&gt;&lt;br /&gt;Todos los recién nacidos,&lt;br /&gt;de Chile oriundos,&lt;br /&gt;contigo bajo del brazo&lt;br /&gt;llegan al mundo.&lt;br /&gt;&lt;br /&gt;Chileno en el extranjero&lt;br /&gt;no existe ni uno,&lt;br /&gt;que no sueñe con tus besos&lt;br /&gt;al desayuno.&lt;br /&gt;&lt;br /&gt;Hembra contoneada y firme&lt;br /&gt;rubia y tostada,&lt;br /&gt;desnuda de pecho y piernas&lt;br /&gt;vas pefumada.&lt;br /&gt;&lt;br /&gt;Insinuando un refajo&lt;br /&gt;de ave y pimiento,&lt;br /&gt;dejas la tendalada&lt;br /&gt;entre los hambrientos.&lt;br /&gt;&lt;br /&gt;Incluso los escolares&lt;br /&gt;en los pasillos&lt;br /&gt;te gozan con mantequilla&lt;br /&gt;o dulce membrillo&lt;br /&gt;&lt;br /&gt;Viéndote salir del horno&lt;br /&gt;tibia y dorada,&lt;br /&gt;hasta los muertos reclaman&lt;br /&gt;una mascada.&lt;br /&gt;&lt;br /&gt;Que si te ven abrazada&lt;br /&gt;de un arrollado,&lt;br /&gt;aún los más boquiabiertos&lt;br /&gt;quedan callados.&lt;br /&gt;&lt;br /&gt;Luciendo bajo la falda,&lt;br /&gt;pernil con palta,&lt;br /&gt;¡No vengas luego a quejarte&lt;br /&gt;si alguien te asalta!&lt;br /&gt;&lt;br /&gt;¡Si al lado de la parrilla&lt;br /&gt;con sus afanes.&lt;br /&gt;contigo eyaculan rojos&lt;br /&gt;los choripanes!&lt;br /&gt;&lt;br /&gt;Vistiendo carne mechada&lt;br /&gt;y cebolla frita,&lt;br /&gt;eres del mundo, la mina&lt;br /&gt;mas exquisita.&lt;br /&gt;&lt;br /&gt;Y qué más te piropeo&lt;br /&gt;gorda coqueta,&lt;br /&gt;si Chile, ¡Se muere de hambre,&lt;br /&gt;sin marrraqueta!&lt;br /&gt;&lt;br /&gt;Copyright © 2006&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-7118002125299327442?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/7118002125299327442/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=7118002125299327442&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7118002125299327442'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7118002125299327442'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/marraqueta-pan-de-chilenos-para.html' title='MARRAQUETA (Pan de chilenos, para chilenos)'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_6mmeEt_3xSs/RxgYrOXzzlI/AAAAAAAAAUs/7xuBRqFlx0Q/s72-c/Marraqueta_bread.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-8314426903372422528</id><published>2007-10-18T19:30:00.000-07:00</published><updated>2008-11-12T19:30:51.614-08:00</updated><title type='text'>EMPANADA</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxgXueXzzkI/AAAAAAAAAUk/6YxnWPFlC7c/s1600-h/empanadas%25203.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxgXueXzzkI/AAAAAAAAAUk/6YxnWPFlC7c/s400/empanadas%25203.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122870663328288322" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Billetera repleta,&lt;br /&gt;patita gorda&lt;br /&gt;de piel blanda y dorada,&lt;br /&gt;luna carnosa.&lt;br /&gt;&lt;br /&gt;Overa en bayo claro,&lt;br /&gt;vaquilla echada,&lt;br /&gt;eres del vino tinto&lt;br /&gt;la camarada.&lt;br /&gt;&lt;br /&gt;Luciendo tus cachitos&lt;br /&gt;como pezones,&lt;br /&gt;atacas en bandejas&lt;br /&gt;por batallones.&lt;br /&gt;&lt;br /&gt;Vienes llena de pino,&lt;br /&gt;cebolla y carne,&lt;br /&gt;con pasas, huevo duro,&lt;br /&gt;y aliño de hambre.&lt;br /&gt;&lt;br /&gt;Con el primer mordisco&lt;br /&gt;por una oreja,&lt;br /&gt;se abre tu boca ardiente&lt;br /&gt;como sorpresa.&lt;br /&gt;&lt;br /&gt;Te la lleno de pebre&lt;br /&gt;quedas picante&lt;br /&gt;si te beso muy fuerte,&lt;br /&gt;no me reclames.&lt;br /&gt;&lt;br /&gt;Busco, loco, en tu vientre,&lt;br /&gt;delicia oscura,&lt;br /&gt;la traición exquisita&lt;br /&gt;de tu aceituna.&lt;br /&gt;&lt;br /&gt;Colegiala desnuda,&lt;br /&gt;niña bonita,&lt;br /&gt;si no te hacen al horno&lt;br /&gt;te dejan frita.&lt;br /&gt;&lt;br /&gt;Con pino, ave o marisco&lt;br /&gt;queso o cebolla,&lt;br /&gt;piluchita o vestida&lt;br /&gt;con masa de hoja.&lt;br /&gt;&lt;br /&gt;Odalisca de campo,&lt;br /&gt;al aire el vientre,&lt;br /&gt;tus amores conmigo&lt;br /&gt;serán tu muerte.&lt;br /&gt;&lt;br /&gt;Vino, mordisco y vino,&lt;br /&gt;y otra mascada,&lt;br /&gt;bacanal asesina&lt;br /&gt;que no se acaba.&lt;br /&gt;&lt;br /&gt;Y repite el ataque&lt;br /&gt;por andanadas:&lt;br /&gt;Nadie queda con hambre&lt;br /&gt;si hay empanadas.&lt;br /&gt;&lt;br /&gt;Copyright © 2006&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-8314426903372422528?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/8314426903372422528/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=8314426903372422528&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/8314426903372422528'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/8314426903372422528'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/empanada.html' title='EMPANADA'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_6mmeEt_3xSs/RxgXueXzzkI/AAAAAAAAAUk/6YxnWPFlC7c/s72-c/empanadas%25203.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-5155205802673251787</id><published>2007-10-18T19:07:00.000-07:00</published><updated>2008-11-12T19:30:51.891-08:00</updated><title type='text'>P O R O T O S</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgSp-XzziI/AAAAAAAAAUU/las_RObfOmU/s1600-h/porotos.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgSp-XzziI/AAAAAAAAAUU/las_RObfOmU/s400/porotos.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122865088460738082" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Asamblea desnuda&lt;br /&gt;de bañistas rechonchos ,&lt;br /&gt;nadando en crema rubia&lt;br /&gt;de triturado choclo.&lt;br /&gt;Llegas en primavera&lt;br /&gt;viajando en plato hondo,&lt;br /&gt;ufana de vapores&lt;br /&gt;hecha menú de fondo.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Impúdicos piluchos,&lt;br /&gt;adanes sin recato,&lt;br /&gt;copulando cebollas&lt;br /&gt;perejil y cilantro,&lt;br /&gt;planeando el abordaje&lt;br /&gt;de la fuente de asado:&lt;br /&gt;¡¡Ah frescos sinvergüenzas&lt;br /&gt;que se han imaginado!!&lt;br /&gt;&lt;br /&gt;Retozando entre víboras&lt;br /&gt;de tallarines gordos,&lt;br /&gt;son, porotos con riendas&lt;br /&gt;para apetitos de ogro,&lt;br /&gt;del invierno maltrecho&lt;br /&gt;el rincón más jugoso;&lt;br /&gt;tina de longanizas&lt;br /&gt;que transpiran en rojo.&lt;br /&gt;&lt;br /&gt;Si fuese coronado&lt;br /&gt;rey de este Chile hermoso,&lt;br /&gt;príncipe de las chacras,&lt;br /&gt;condottiere de rotos,&lt;br /&gt;blandiría en batalla&lt;br /&gt;un cucharón goloso,&lt;br /&gt;luciendo como enseña&lt;br /&gt;un plato de porotos&lt;br /&gt;&lt;br /&gt;Copyright © 2006&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxgWUeXzzjI/AAAAAAAAAUc/6IOIV0JCyEo/s1600-h/POROTO2.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxgWUeXzzjI/AAAAAAAAAUc/6IOIV0JCyEo/s400/POROTO2.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5122869117140061746" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-5155205802673251787?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/5155205802673251787/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=5155205802673251787&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/5155205802673251787'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/5155205802673251787'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/p-o-r-o-t-o-s.html' title='P O R O T O S'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgSp-XzziI/AAAAAAAAAUU/las_RObfOmU/s72-c/porotos.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-4941170627420931057</id><published>2007-10-18T18:57:00.000-07:00</published><updated>2008-11-12T19:30:52.167-08:00</updated><title type='text'>A UNA SIMPLE GALLINA</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_6mmeEt_3xSs/RxgPsuXzzgI/AAAAAAAAAUE/kOh1oH1HITc/s1600-h/gallina1.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://4.bp.blogspot.com/_6mmeEt_3xSs/RxgPsuXzzgI/AAAAAAAAAUE/kOh1oH1HITc/s400/gallina1.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122861837170494978" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Emplumado navío&lt;br /&gt;embanderado en rojo,&lt;br /&gt;estridente consorte&lt;br /&gt;del escolta del sol.&lt;br /&gt;Cobardía ambulante,&lt;br /&gt;goteadora de huevos,&lt;br /&gt;hinchada de renuevos&lt;br /&gt;avergonzada col.&lt;br /&gt;Vocación de plumero&lt;br /&gt;que duerme en una percha,&lt;br /&gt;matrona de alharacas&lt;br /&gt;de inconfundible voz.&lt;br /&gt;Aeronave obsoleta&lt;br /&gt;de vuelos fracasados,&lt;br /&gt;toda ruido y escándalo&lt;br /&gt;batido y estertor.&lt;br /&gt;Luna gorda en dos patas&lt;br /&gt;forradas de amarillo,&lt;br /&gt;proyecto de cazuela,&lt;br /&gt;material de asador,&lt;br /&gt;girando cual planeta&lt;br /&gt;de dorados sudores&lt;br /&gt;que te perlan fragante&lt;br /&gt;del brasero al calor.&lt;br /&gt;Culinaria gallina&lt;br /&gt;de cogote estirado,&lt;br /&gt;espíritu de caldo,&lt;br /&gt;corazón de sabor.&lt;br /&gt;Heroína de gulas,&lt;br /&gt;maestra de cocina,&lt;br /&gt;el sino de tus días&lt;br /&gt;está en el comedor.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgQU-XzzhI/AAAAAAAAAUM/oppJZGey4N4/s1600-h/-pollo-asado.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgQU-XzzhI/AAAAAAAAAUM/oppJZGey4N4/s400/-pollo-asado.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122862528660229650" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-4941170627420931057?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/4941170627420931057/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=4941170627420931057&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/4941170627420931057'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/4941170627420931057'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/una-simple-gallina.html' title='A UNA SIMPLE GALLINA'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_6mmeEt_3xSs/RxgPsuXzzgI/AAAAAAAAAUE/kOh1oH1HITc/s72-c/gallina1.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-3397293145910594607</id><published>2007-10-18T16:44:00.001-07:00</published><updated>2008-11-12T19:30:52.439-08:00</updated><title type='text'>LOMITO</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfxluXzzfI/AAAAAAAAAT8/RqjDH9HiVRw/s1600-h/Lomito.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfxluXzzfI/AAAAAAAAAT8/RqjDH9HiVRw/s400/Lomito.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122828731562577394" /&gt;&lt;/a&gt;&lt;br /&gt;Torre del apetito, alto montón&lt;br /&gt;del llamado implacable de la gula;&lt;br /&gt;columna de mascadas que eres cuna,&lt;br /&gt;detro de tu candeal sobrecimiento,&lt;br /&gt;del jugoso edificio de la carne.&lt;br /&gt;&lt;br /&gt;En frágil equilibrio te completan&lt;br /&gt;veteando tu color y arquitectura,&lt;br /&gt;la flojera aliñada de la palta,&lt;br /&gt;la circular terraza del tomate&lt;br /&gt;o las mechas doradas del chucrut.&lt;br /&gt;&lt;br /&gt;Y llora por ti desde su altura,&lt;br /&gt;en sus lágrimas rubias de la pena,&lt;br /&gt;de lenta y suave lengua que acaricia,&lt;br /&gt;la abundante y casera mayonesa.&lt;br /&gt;&lt;br /&gt;Cubriendo tu cabeza lujuriosa&lt;br /&gt;va una boina de pan partida en cuatro,&lt;br /&gt;y vas obeso, orondo como buda&lt;br /&gt;desbordando las mentes y los platos.&lt;br /&gt;&lt;br /&gt;Esponja portentosa de sabores&lt;br /&gt;junto a tu rubia hermana la cerveza,&lt;br /&gt;gordo punto final de discusiones,&lt;br /&gt;imbatible castillo culinario,&lt;br /&gt;mesías gastronómico del pobre,&lt;br /&gt;holocausto de paz sobre la mesa,&lt;br /&gt;oración de cuchillo y tenedor.&lt;br /&gt;&lt;br /&gt;Como todo lo grande de la tierra&lt;br /&gt;tienes nombre pequeño, casi niño;&lt;br /&gt;chilenazo de la &lt;strong&gt;Fuente Alemana&lt;/strong&gt;,&lt;br /&gt;del &lt;strong&gt;Bavaria&lt;/strong&gt;, del &lt;strong&gt;Suiza&lt;/strong&gt; o de " picadas"&lt;br /&gt;que se transan secretas por el barrio.&lt;br /&gt;&lt;br /&gt;atentado mortal a la salud,&lt;br /&gt;pecado de adicción, cuasidelito,&lt;br /&gt;vórtice de mi lengua y de mis dientes,&lt;br /&gt;himno a chile, seráfico &lt;strong&gt;Lomito&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Copyright © 2005&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-3397293145910594607?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/3397293145910594607/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=3397293145910594607&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/3397293145910594607'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/3397293145910594607'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/lomito.html' title='LOMITO'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfxluXzzfI/AAAAAAAAAT8/RqjDH9HiVRw/s72-c/Lomito.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-6977538929393201928</id><published>2007-10-18T16:35:00.000-07:00</published><updated>2008-11-12T19:30:52.621-08:00</updated><title type='text'>NIÑA DE CARA BLANCA</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfveuXzzeI/AAAAAAAAAT0/dMnB4va7ejY/s1600-h/NAPKIN.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfveuXzzeI/AAAAAAAAAT0/dMnB4va7ejY/s400/NAPKIN.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122826412280237538" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Pequeña plaza de espuma,&lt;br /&gt;doblada en cuatro,&lt;br /&gt;aleteando juvenil&lt;br /&gt;en mi bandeja&lt;br /&gt;&lt;br /&gt;Albo guiño elegante,&lt;br /&gt;suave pastel de limpieza,&lt;br /&gt;nube en múltiples pliegues,&lt;br /&gt;blando secante goloso&lt;br /&gt;para ósculos de fresa.&lt;br /&gt;&lt;br /&gt;Casi suspiro, impecable,&lt;br /&gt;alma recién nacida,&lt;br /&gt;vestal para el sacrificio&lt;br /&gt;de las bocas satisfechas,&lt;br /&gt;y labios que ya han bebido.&lt;br /&gt;&lt;br /&gt;Clara bandera de enaguas,&lt;br /&gt;muestras tu encaje coqueta.&lt;br /&gt;Y no está hecha la comida&lt;br /&gt;ni fiesta alguna es completa,&lt;br /&gt;si no he besado lascivo,&lt;br /&gt;tu cara pueril&lt;br /&gt;de servilleta&lt;br /&gt;&lt;br /&gt;Copyright © 2005&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-6977538929393201928?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/6977538929393201928/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=6977538929393201928&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/6977538929393201928'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/6977538929393201928'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/nia-de-cara-blanca.html' title='NIÑA DE CARA BLANCA'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfveuXzzeI/AAAAAAAAAT0/dMnB4va7ejY/s72-c/NAPKIN.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-7374570136339375504</id><published>2007-10-18T16:09:00.000-07:00</published><updated>2008-11-12T19:30:52.754-08:00</updated><title type='text'>BAR</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_6mmeEt_3xSs/RxftP-XzzdI/AAAAAAAAATs/XPqXUYsy5zU/s1600-h/beerjudge.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://4.bp.blogspot.com/_6mmeEt_3xSs/RxftP-XzzdI/AAAAAAAAATs/XPqXUYsy5zU/s400/beerjudge.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122823959853911506" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Rubia provocativa&lt;br /&gt;que desbordas&lt;br /&gt;que te insinúas&lt;br /&gt;en aromas y sonrisas&lt;br /&gt;hasta lograr que me lance&lt;br /&gt;entre tus labios&lt;br /&gt;y te robe la lengua&lt;br /&gt;hecha burbuja&lt;br /&gt;hasta hacerte mía&lt;br /&gt;Arropándote en mí.&lt;br /&gt;Y te me subes&lt;br /&gt;por detrás de la garganta&lt;br /&gt;a tomar posesión de mis anhelos&lt;br /&gt;me haces reir&lt;br /&gt;y me susurras&lt;br /&gt;canciones guerreras&lt;br /&gt;arrestos infantiles&lt;br /&gt;risas de arrabal&lt;br /&gt;y me haces pedirte&lt;br /&gt;otra vez y mil más&lt;br /&gt;dejando hecho un elástico mi cuerpo,&lt;br /&gt;ciegos los ojos&lt;br /&gt;volada la cabeza.&lt;br /&gt;Y acomodando en besos&lt;br /&gt;tu seno derramado&lt;br /&gt;henchido de placer&lt;br /&gt;blanca realeza&lt;br /&gt;hago toda mía tu mirada&lt;br /&gt;míos tu cuerpo y tus caderas&lt;br /&gt;para apurarte gozozo&lt;br /&gt;arrebatarte&lt;br /&gt;hasta la última gota de tu alma&lt;br /&gt;de cerveza.&lt;br /&gt;&lt;br /&gt;Copyright © 2005&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-7374570136339375504?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/7374570136339375504/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=7374570136339375504&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7374570136339375504'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7374570136339375504'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/bar.html' title='BAR'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_6mmeEt_3xSs/RxftP-XzzdI/AAAAAAAAATs/XPqXUYsy5zU/s72-c/beerjudge.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-1899462483478805006</id><published>2007-10-18T15:44:00.000-07:00</published><updated>2008-11-12T19:30:52.858-08:00</updated><title type='text'>ODA A LA SOPAIPILLA</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_6mmeEt_3xSs/Rxfj0-XzzcI/AAAAAAAAATk/iPTa1kKCwTM/s1600-h/noticia_655_normal.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://4.bp.blogspot.com/_6mmeEt_3xSs/Rxfj0-XzzcI/AAAAAAAAATk/iPTa1kKCwTM/s400/noticia_655_normal.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122813600392793538" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Sopaipilla&lt;br /&gt;Como oreja de gigante&lt;br /&gt;carnosa y amarilla&lt;br /&gt;desayuno de oficinista pobre&lt;br /&gt;al lado del paradero&lt;br /&gt;o en el poste de la esquina&lt;br /&gt;virginal sobrina del zapallo&lt;br /&gt;con picante, o con mostaza&lt;br /&gt;o chorreando mantequilla&lt;br /&gt;Redonda cara del hambre&lt;br /&gt;para mañanas frias.&lt;br /&gt;Enorme moneda de oro&lt;br /&gt;sol de ocaso sabroso&lt;br /&gt;tierna rodaja de campo&lt;br /&gt;comadre con el brasero&lt;br /&gt;y el mate bien conversado.&lt;br /&gt;Oscurecida en chancaca&lt;br /&gt;canela, naranja y malicia&lt;br /&gt;comandanta de las onces&lt;br /&gt;que duran y se prolongan&lt;br /&gt;hasta la oscurecida.&lt;br /&gt;Sopaipilla de mi tierra&lt;br /&gt;hostia gorda y amasada&lt;br /&gt;breve balsa salvavidas&lt;br /&gt;Abuela de los picarones&lt;br /&gt;con solo un par de mascadas&lt;br /&gt;te convierto en luna nueva.&lt;br /&gt;Secreta novia de Chile&lt;br /&gt;silencio de bocas llenas,&lt;br /&gt;pobrecitos extranjeros&lt;br /&gt;que aun no han dado con ella.&lt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-1899462483478805006?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/1899462483478805006/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=1899462483478805006&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/1899462483478805006'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/1899462483478805006'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/oda-la-sopaipilla.html' title='ODA A LA SOPAIPILLA'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_6mmeEt_3xSs/Rxfj0-XzzcI/AAAAAAAAATk/iPTa1kKCwTM/s72-c/noticia_655_normal.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-6743915073952884680</id><published>2007-10-18T15:21:00.000-07:00</published><updated>2008-11-12T19:30:53.080-08:00</updated><title type='text'>TETERA</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_6mmeEt_3xSs/RxfhieXzzbI/AAAAAAAAATc/i24puLqVmKA/s1600-h/Dibujo.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://2.bp.blogspot.com/_6mmeEt_3xSs/RxfhieXzzbI/AAAAAAAAATc/i24puLqVmKA/s400/Dibujo.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5122811083541958066" /&gt;&lt;/a&gt;&lt;br /&gt;&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;hembra panzona sobre tu ardiente trono&lt;br /&gt;comadrona de las mañanas de invierno&lt;br /&gt;reluciente de plata en la cocina&lt;br /&gt;o tostada soberana del brasero&lt;br /&gt;suspirando vapores por tu boca mínima&lt;br /&gt;Eres la puntería justa&lt;br /&gt;en la boca del mate o el guatero&lt;br /&gt;y rumias silbando tus hervores&lt;br /&gt;desde tu levantada trompa&lt;br /&gt;de diminuto elefante&lt;br /&gt;Madre del desyuno&lt;br /&gt;partera del agua hirviendo&lt;br /&gt;la del alma siempre pura&lt;br /&gt;intacta de virutillas&lt;br /&gt;Hogar cerrado de las aguas&lt;br /&gt;A quién si no a ti confiar&lt;br /&gt;mi taza de agüita de yerbas&lt;br /&gt;o mi jarro de rojo té&lt;br /&gt;Eres la primera bendición del día&lt;br /&gt;hirviendo las madrugadas&lt;br /&gt;contralora eficaz de la cocina&lt;br /&gt;empedernida fumadora&lt;br /&gt;con tu nube pequeña en la naríz.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-6743915073952884680?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/6743915073952884680/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=6743915073952884680&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/6743915073952884680'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/6743915073952884680'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/tetera.html' title='TETERA'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_6mmeEt_3xSs/RxfhieXzzbI/AAAAAAAAATc/i24puLqVmKA/s72-c/Dibujo.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-7066844268386904551</id><published>2007-10-18T15:15:00.000-07:00</published><updated>2008-11-12T19:30:53.308-08:00</updated><title type='text'>TALLARINES</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_6mmeEt_3xSs/RxfcU-XzzYI/AAAAAAAAATE/GzoBxbq9UNY/s1600-h/tallarines.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://4.bp.blogspot.com/_6mmeEt_3xSs/RxfcU-XzzYI/AAAAAAAAATE/GzoBxbq9UNY/s400/tallarines.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5122805354055585154" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Doradas cintas, muertas en combate,&lt;br /&gt;a manos del aceite y agua hervida,&lt;br /&gt;sobrenadando en carne diluida,&lt;br /&gt;y sangre de pletórico tomate.&lt;br /&gt;&lt;br /&gt;Desbordando en aroma el azafate,&lt;br /&gt;a orégano y albahaca y a tomillo,&lt;br /&gt;adoquinado en carne de novillo,&lt;br /&gt;morrón y parmesano por remate.&lt;br /&gt;&lt;br /&gt;Sorbiendo y paladeando sin recato,&lt;br /&gt;desenrollo alargados mandarines,&lt;br /&gt;que causan la locura de mi olfato.&lt;br /&gt;&lt;br /&gt;Epítome de gula y de festines,&lt;br /&gt;Ensangrentados nudos en mi plato,&lt;br /&gt;jugosos y ensalsados tallarines.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-7066844268386904551?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/7066844268386904551/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=7066844268386904551&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7066844268386904551'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7066844268386904551'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/tallarines.html' title='TALLARINES'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_6mmeEt_3xSs/RxfcU-XzzYI/AAAAAAAAATE/GzoBxbq9UNY/s72-c/tallarines.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-7465263753549862862</id><published>2007-10-18T15:13:00.000-07:00</published><updated>2008-11-12T19:30:53.318-08:00</updated><title type='text'>RAIZ DE PAPA&lt;/</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_6mmeEt_3xSs/Rxfa0eXzzXI/AAAAAAAAAS8/TxLX39SRbY8/s1600-h/noticia_3697_normal.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://2.bp.blogspot.com/_6mmeEt_3xSs/Rxfa0eXzzXI/AAAAAAAAAS8/TxLX39SRbY8/s400/noticia_3697_normal.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122803696198208882" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Una raíz de papa,&lt;br /&gt;chilena oscura,&lt;br /&gt;canta sus amores&lt;br /&gt;junto a la luz de la luna.&lt;br /&gt;Una raiz de papa,&lt;br /&gt;turgente y plena,&lt;br /&gt;de amor esta brillando&lt;br /&gt;más que una estrella.&lt;br /&gt;Una raíz de papa,&lt;br /&gt;papa estrella y semilla,&lt;br /&gt;de tanto amar a la luna&lt;br /&gt;se hizo familia.&lt;br /&gt;Se multiplicó por cinco,&lt;br /&gt;luego por veces tantas,&lt;br /&gt;una raíz de papa&lt;br /&gt;se hizo galaxia.&lt;br /&gt;&lt;br /&gt;Una raíz de papa,&lt;br /&gt;nacida en verso,&lt;br /&gt;fue quizás el origen&lt;br /&gt;del universo.&lt;br /&gt;Fruto de chilenismo,&lt;br /&gt;feo y altivo,&lt;br /&gt;quizás sea yo mismo&lt;br /&gt;que me describo.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-7465263753549862862?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/7465263753549862862/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=7465263753549862862&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7465263753549862862'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7465263753549862862'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/raiz-de-papa.html' title='RAIZ DE PAPA&lt;/'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_6mmeEt_3xSs/Rxfa0eXzzXI/AAAAAAAAAS8/TxLX39SRbY8/s72-c/noticia_3697_normal.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-7637078183132934156</id><published>2007-10-18T15:03:00.000-07:00</published><updated>2008-11-12T19:30:53.505-08:00</updated><title type='text'>SAMBUCHE</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfYbuXzzWI/AAAAAAAAAS0/Ql3Dg9EcsE8/s1600-h/potito.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5122801071973191010" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfYbuXzzWI/AAAAAAAAAS0/Ql3Dg9EcsE8/s400/potito.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Picante refugio&lt;br /&gt;de carne y de guatitas&lt;br /&gt;junto a una parrilla&lt;br /&gt;con olor a grasa&lt;br /&gt;¡A LOS DE POTITOOO!&lt;br /&gt;&lt;br /&gt;con restos de asado&lt;br /&gt;y de chunchules&lt;br /&gt;navegando entre jugos&lt;br /&gt;trasnochados&lt;br /&gt;¡A LOS DE POTITOOO!&lt;br /&gt;&lt;br /&gt;Para el hambre miserable&lt;br /&gt;y sin un cinco&lt;br /&gt;al final de un partido&lt;br /&gt;o en el parque&lt;br /&gt;regado con guachucho&lt;br /&gt;y vino en caja&lt;br /&gt;¡A LOS DE POTITOOO!&lt;br /&gt;&lt;br /&gt;Celebración nocturna&lt;br /&gt;callejera&lt;br /&gt;para aquellos que ya&lt;br /&gt;nunca festejan&lt;br /&gt;excusa suculenta&lt;br /&gt;de pan y de fritanga&lt;br /&gt;¡A LOS DE POTITOOO!&lt;br /&gt;&lt;br /&gt;En las oscuras esquinas&lt;br /&gt;del invierno&lt;br /&gt;tapaboca de pobre&lt;br /&gt;al apetito&lt;br /&gt;para un Chile con hambre&lt;br /&gt;que deambula&lt;br /&gt;voceando en aspavientos&lt;br /&gt;su esperanza&lt;br /&gt;¡A LOS DE POTITO A LOS DE POTITOOO!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-7637078183132934156?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/7637078183132934156/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=7637078183132934156&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7637078183132934156'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/7637078183132934156'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2007/10/sambuche.html' title='SAMBUCHE'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_6mmeEt_3xSs/RxfYbuXzzWI/AAAAAAAAAS0/Ql3Dg9EcsE8/s72-c/potito.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-36702714.post-116196913217764953</id><published>2006-10-27T10:09:00.000-07:00</published><updated>2008-11-12T19:30:53.585-08:00</updated><title type='text'>TRAGO DE CIELO ( al MOTE CON HUESILLOS)</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgZ5-XzzmI/AAAAAAAAAU0/JNNlQtB4PhE/s1600-h/mote_c_huesillos.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;" src="http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgZ5-XzzmI/AAAAAAAAAU0/JNNlQtB4PhE/s400/mote_c_huesillos.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5122873059920039522" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;En un vaso gigante&lt;br /&gt;de caramelo,&lt;br /&gt;dos testículos flotan&lt;br /&gt;sacando pecho.&lt;br /&gt;&lt;br /&gt;Motes de trigo rubio&lt;br /&gt;allá en el fondo,&lt;br /&gt;los miran asustados&lt;br /&gt;nadar orondos.&lt;br /&gt;&lt;br /&gt;Frío gotea el vaso,&lt;br /&gt;cristal en cuentas,&lt;br /&gt;y una cuchara grande&lt;br /&gt;llama a revuelta.&lt;br /&gt;&lt;br /&gt;Sube y resbala el mote&lt;br /&gt;como la nieve,&lt;br /&gt;en vientos de huesillo,&lt;br /&gt;jugo que envuelve.&lt;br /&gt;&lt;br /&gt;Ambarino comanda&lt;br /&gt;la sed chilena&lt;br /&gt;este rey que se mueve&lt;br /&gt;sobre dos ruedas.&lt;br /&gt;&lt;br /&gt;Lavado de motor&lt;br /&gt;es que lo llaman,&lt;br /&gt;allá por el camino&lt;br /&gt;que va a Calama.&lt;br /&gt;&lt;br /&gt;Me inundo en cataratas&lt;br /&gt;de jugo y mote;&lt;br /&gt;la cuchara sujeta&lt;br /&gt;los sin cogote.&lt;br /&gt;&lt;br /&gt;De un cucharazo arranco&lt;br /&gt;todo el filete,&lt;br /&gt;y a la esponja durazna&lt;br /&gt;le atraco el diente.&lt;br /&gt;&lt;br /&gt;Rechupando hasta el hueso,&lt;br /&gt;bien remojado,&lt;br /&gt;los devuelvo al potrillo&lt;br /&gt;"a poto pelao".&lt;br /&gt;&lt;br /&gt;Despachada la sed,&lt;br /&gt;ya me despido:&lt;br /&gt;Cucharada de mote,&lt;br /&gt;trago de estribo.&lt;br /&gt;&lt;br /&gt;Y los últimos motes&lt;br /&gt;dentro del vaso,&lt;br /&gt;abrazando a los cuescos&lt;br /&gt;sueltan el llanto.&lt;br /&gt;&lt;br /&gt;Ay mote con huesillo,&lt;br /&gt;cuando te canto,&lt;br /&gt;me haces agua la boca;&lt;br /&gt;mejor me callo.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/36702714-116196913217764953?l=versado-en-la-cocina.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://versado-en-la-cocina.blogspot.com/feeds/116196913217764953/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=36702714&amp;postID=116196913217764953&amp;isPopup=true' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/116196913217764953'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36702714/posts/default/116196913217764953'/><link rel='alternate' type='text/html' href='http://versado-en-la-cocina.blogspot.com/2006/10/trago-de-cielo-al-mote-con-huesillos.html' title='TRAGO DE CIELO ( al MOTE CON HUESILLOS)'/><author><name>antrix</name><uri>http://www.blogger.com/profile/01380122022658485060</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://4.bp.blogspot.com/_6mmeEt_3xSs/SfPVQbt9tpI/AAAAAAAAAoA/UTycqd6C35c/S220/mifoto.JPG'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_6mmeEt_3xSs/RxgZ5-XzzmI/AAAAAAAAAU0/JNNlQtB4PhE/s72-c/mote_c_huesillos.jpg' height='72' width='72'/><thr:total>3</thr:total></entry></feed>
